Beef Noodle Bowl - Recipe

Ingredients:

8 oz linguine, uncooked

3 cups broccoli florets

3 carrots, peeled, sliced (about 2 cups)

2 tsp oil

1 lb beef sirloin steak, cut into strips

1/4 cup Kraft Asian Toasted Sesame Dressing

1 tbsp teriyaki sauce

Cook pasta as directed on package,

adding veggies to the boiling water

for the last 2 mins of the pasta cookd time.

Meanwhile, heat oil in large nonstick skillet.

Add meat; cook 4 mins or until browned on all sides,

stirring occasionally.

Stir in dressing and teriyaki sauce;

cook 2 mins or until sauce is thickened,

stirring occasionally.

Drain pasta; place in large serving bowl.

Add meat mixture; toss to coat.

I doubled the sauce mixture for extra flavor.